WebINSTRUCTIONS In a blender combine melon, orange juice, lime juice and zest and half of mint leaves. Process until smooth and blended. Pour into a chilled bowl and top with … WebJul 26, 2011 · 1 honeydew melon, ripe, peeled, seeded and cubed 1/4 cup mint, fresh 3 tablespoons lime juice, freshly squeezed 1 tablespoon honey, *optional, you may choose …
Cold Honeydew Soup - 2 Sisters Recipes by Anna and Liz
WebThis soup also has a cleansing effect and is great for cleaning out your colon. This recipe is: ️Vegan. ️WFPB. ️Oil-free. ️Gluten-free. ️100% delish. Fresh Ingredients. You only need 3-ingredients for this honeydew mint melon soup! The key to being successful in a plant-based diet is keeping it simple..that truly is the key. WebJul 26, 2024 · 3 tablespoons loosely packed fresh mint leaves. ½ large cantaloupe melon (1½ to 2 pounds), seeded, peeled, and 1- inch diced. Mint sprigs for garnish (optional) Place four soup bowls in the refrigerator to chill. Zest the lime until you have ½ teaspoon of zest and set aside. Zest one orange until you have ½ teaspoon of zest and set aside. flox creative
Chilled Melon Soup Recipe: How to Make It - Taste Of Home
WebAug 8, 2014 · Print Recipe Pin Recipe Prep Time 5 mins Total Time 5 mins Servings 6 -8 Calories 3 kcal Ingredients 1 medium cantaloupe peeled, seeded, and cut into large cubes 2 ounces (1/4 cup) mango juice or … WebJul 31, 2024 · Watermelon Soup Just 4 ingredients go into this easy puréed watermelon soup. It takes just minutes to make, but be sure to let it chill in the fridge for a couple of hours to let the flavors develop -- it really does make all the difference. "Freeze this and it's an awesome watermelon slush," suggests Latasha Rockwell. Photo by Montana. 3. WebCombine the melon, honey and lime juice in a food processor; puree until smooth. Add the coconut milk and pulse to incorporate. Transfer to an airtight container and refrigerate for at least 1 hour, and up to 2 days. To serve, ladle the soup into individual shallow bowls. Place a scoop of sorbet at the center of each portion, then top with the ... green crab traps